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OLight and fresh Grenache with carbonic giving it lots of juicy qualities but also has a backbone of minerality that makes it more complex than you'd initially expect
and black currant on the palate
it’s made with zero additions
and violet as it gets more airing
Bright red stone fruit on the nose follows with loads of fruit on the palate
Muller' Muller-Thurgau 2019 Martha Stoumen OLight and fresh Grenache withSpends 4 days on the skins followed by 12 days of indigenous fermentation in stainless steel tanks. Structured and round on the palate with tannins present.
US$ 199.20
US$ 155.60
