Tequila Ocho Anejo restock-list consistent flavor profile that serves

consistent flavor profile that serves as the perfect introduction to the Michter's portfolio

It has a similar flavor profile to the 101 rye but with more kick because of the elevated proof

Region Tequila

and released annually after the Passover holiday

25% 2014 Bourbon (36% Rye)

Tequila Ocho Anejo restock-list consistent flavor profile that servesEach batch of Tequila Ocho anejo is the product of a single field, making every bottling unique and collectable. The anejo is aged in American white oak whiskey barrels and is 100% additive free. It's complex, with notes of dark cacao, coffee and salted caramel, and a buttery mouthfeel. Nom 1474 Region Jalisco, Los Altos Cooking Stone Brick Ovens Extraction Roller Mill Water Source Natural Spring Water Fermentation Wood Tanks. Open air fermentation.