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fresh and delicious
The formula remains unchanged from its 19th-century origins in the French Alps
with notes of butterscotch
and hints of white flowers
and liquefied using natural enzymes
La Garagista Farm & Winery Vermont Sparkling Apple Cider The Flesh & Bone 2020 champagne-template fresh and deliciousFrom the producer: The Flesh and Bone Cidre Perlant is a soft textured sparkling expression of the love affair between apples and grapes in Vermont. A still base wine made with the lovely Brianna grape from our vineyards in Vergennes is seeded with fresh cider from the same vintage around the time of the third full moon of the new year much like old fashioned Prosecco. Unfiltered and very velvety, fruity and minerally, we love this. well, with just
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